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• Blog / Academics & Research

  All-You-Can-Eat Summer I hit food coma at the first paragraph.

  

  the last to get up. After I get up I go to my job in Building 46, where ... restaurant you were expecting eleven and having them spit in your sushi. I ... razors with soap in them already. I'm living in a fraternity in Boston

  • by Jess K. '10
  • July 10, 2008
• Blog / Hacks

  Where’s Waldo? Hack Attack!

  

  The time is 11:23 am, and I am sitting in the Student Center. Then to in my email inbox I receive this email. From: Friend with the ... day. I surprise Erik as he's about to eat lunch. Screw "Where

  • by Bryan
  • December 12, 2006
• Blog / Uncategorized

  Home is where the Heart is visiting my grandparents

  

  groceries you can’t find in the US for dirt cheap. Then again, I’m biased ... needs help walking now. They raised me since I was born and stayed in the US with us until I was 14. The last time I visited them was in the 9th

  • by Anika H. '26
  • August 4, 2024
• Blog / MIT Life

  Google Maps is NOT the best. But everything else seems to be right.

  

  DID YOU KNOW? Pennyslvania leads the country in mushroom production, supplying 45% of the nation's mushrooms. California, in second place, provides only 18%. Sam's Mom has informed me that I have a then/than error in one

  • by Sam M. '07
  • March 27, 2006
• Blog / MISTI

  “Choose Your Own Adventure” MISTI edition

  

  them. They're only "in season" during the summer. You can buy 4 of ... really, can you guess where the edible part is??? I couldn't be sure. Here ... discussed our most memorable experiences in Beijing so far.  I talked about

  • by Jenny X. '13
  • July 20, 2011
• Blog / MIT Life

  Cooking for Myself I haven't set off the fire alarms yet!

  

  ’t know about you, but I like to eat. I grew up in a family where food is ... , which can make a quick, no-fuss lunch. I was buying those until I read the ... creative. (Ok realistically, half the time I run out of my dorm in the

  • by Anelise N. '19
  • October 17, 2015
• Blog / About Decisions

  What I Have Learned From The Early Decision Process At MIT Here are some of the things that impressed me.

  

  international students.   As you can see by the photos, this was a grueling process. I could go through it step by step with you, but Ben's already ... there, the shiitake mushroom of the matter). Here are some of the things

  • by Bryan G. Nance
  • December 6, 2005
• Blog / IAP

  firsts of first year 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1…

  

  firsts. Here are some that I remembered, in roughly chronological order ... As we’re approaching the first of 2024, I’ve been thinking about ... year at MIT. I think fondly of that year, despite all the difficulties

  • by Kanokwan T. '25
  • December 31, 2023
• Blog / Art, Literature, Music

  Sentimental Objects (part two) sophomore trinkets

  

  these things in a ceramic, mushroom-shaped container (which we affectionately refer to as our memory mushroom), and when it overflows (which it ... ) during the last dinner of the week in Unos! Can’t wait to be counselors

  • by Danny and Allan G. '20
  • May 25, 2018
• Blog / Admissions

  Gravity Rides Everything We are gathered here today to allude to rapidly accelerating bouncy balls and The Moon…

  

  , and go form your own opinion instead. How many bands can last in the ... I did many things this weekend during CPW: -met you. As I said at ... you guys actually read it. What's up with that?! -fed you. Even in the

  • by Keri G. '10
  • April 17, 2007
• Blog / MIT Life

  Love is Blinds A short, fairly irrelevent entry, as told from the perspective of the 7+ people who…

  

  last night, in the hallway ANGELA MONSTER: Allin and I are going to Economy Hardware tomorrow morning. ME: Oh, can I come? I need to buy blinds ... Hardware ANGELA: Oh, are you buying 37"? That was the kind I was returning. I

  • by Jess K. '10
  • August 31, 2008
• Blog / How to Food

  Cooking with Cami learning to adult part 1

  

  context, I'm currently doing 16:8 intermittent fasting, where I have an ... 's video on eggs, I was pretty confident in my abilities. I unfortunately don ... 's and H-Mart, for some supplies. I had some ingredients in mind, mainly

  • by Cami M. '23
  • July 10, 2020
• Blog / IAP

  [Joint Post] A Jaunt Across Europe (Part 1) vomiting in Venice and other Italian adventures

  

  type of place. I feel most at ease in a big city where I can get lost in the crowd, where no one pays me any attention but I can people-watch at ... . Turns out, yes, Italy is in fact [annotation note='no, I can’t explain

  • by Kanokwan T. '25
  • March 31, 2023
• Blog / Challenges

  starting over and over again

  

  the cover, the pad of post-it's I carry with me at all times in case I ... /early fall. cooking: Although I lived in a cook-for-yourself dorm this ... , and I do enjoy it. So, now that I'm living in my own apartment this

  • by Gosha G. '24
  • June 11, 2022
• Blog / Advice

  On Trauma, and MIT I’m imagining my high school self, and what I would tell her before coming to…

  

  ’t feel anything while editing and sometimes I can only get through it in 15 ... ’t take off for months—and have my hair in a half ponytail. I can see the ... where I hold influence over the future of my students. I am in the same

  • by ana~
  • May 4, 2022
• Blog / Academics & Research

  one weekend in March a play-by-play

  

  wade in. It’s the coldest water I’ve ever swum in, but it’s not as bad as I imagined for water a few degrees off freezing. We stay in the shallows, where our feet can still touch the ground, and get out after a few

  • by Kai V. '25
  • March 22, 2025
• Blog / Art, Literature, Music

  Sentimental Objects (part three) junior trinkets

  

  ceramic mushroom that we dub our memory mushroom, in which we place various ... Allan’s IAP in California! A hand drawn map of the area I was staying ... talented)! 🤯 30) An "I voted" sticker from when we voted in the

  • by Danny and Allan G. '20
  • May 26, 2019
• Blog / Personal Travel

  A Heartbreaking Lunch of Staggering Genius I'll write about campus dining some other day.

  

  sprouted like a mushroom in my lung. “Dangit Jess, we're getting old.” You ... inflection. Jess disagreed, unbitingly. I can't blame her much; Jess and I have ... by jeans.)] Case in point: When away from campus on vacation, I turn

  • by Yan Z. '12
  • July 30, 2009
• Blog / Extracurriculars

  The Coolest Thing I Bet You Didn’t Know Was Math (guest post by YQ L. ‘16) Clickbait title by me, not by YQ, because I really, really, really want you to…

  

  pictures can you fit in a blog post?” The answer, it turns out, is a lot! I ... origami pleated designs I folded in my freshman year. These pieces only ... “crumpling” techniques taught by Vincent Floderer in his workshop. I feel

  • by Lydia K. '14, MEng '16
  • February 7, 2016
• Blog / How to Food

  “I’m vegetarian now!” Two months, twenty-four days, and goin’ strong

  

  This semester I’ve lived in an apartment with three roommates: one omnivore, one vegetarian, and one vegan. I decided on the day we moved in ... ). I tried to go vegetarian once before, in February, when I stayed on a

  • by Amber V. '24
  • November 25, 2020